- Maggi 2-minute masala instant noodles is an instant noodles brand manufactured by Nestle.
- Made with the finest quality spices and ingredients.
- MAGGI Masala Noodles provides you with 15% of your daily Iron requirement.
- Material Features: Vegetarian; Ingredients: Noodles: Refined Wheat Flour (Maida), Palm Oil, Iodised Salt, Wheat Gluten, Thickener, Acidity Regulators (501 (I) & 500 (I)) And Humectant (451(I)). Masala Tastemaker : Mixed Spices (25.6%) (Onion Powder, Coriander Powder, Turmeric Powder, Red Chilli Powder, Garlic Powder, Cumin Powder, Aniseed Powder, Ginger Powder, Fenugreek Powder, Black Pepper Powder, Clove Powder, Green Cardamom Powder & Nutmeg Powder), Refined Wheat Flour (Maida) etc.
Maggi 2-minute masala instant noodles Bangladesh’s favourite Masala Noodles, MAGGI 2-minute Noodles, now comes with the goodness of Iron. Each portion (70g) of MAGGI Masala Noodles provides you with 15% of your daily Iron requirement (*as per the Daily Dietary Allowances for an Adult Sedentary Male (ICMR 2010). Containing your favourite masala taste, MAGGI noodles are made with the choicest quality spices. Make your bowl of MAGGI even better by chopping up some vegetables, dropping in an egg or throwing in your favorite ingredients. Usage Instructions: Prepare a delicious MAGGI in just 2 minutes – Boil 1½ cup of water and add the TASTEMAKER along with the noodle cake broken into 4. Cook for 2 minutes in open pan, while you stir occasionally. Do not drain the remaining water. Store any remaining MAGGI noodles in an airtight container to retain freshness. Serving Instructions: Garnish with your favourite veggies and serve hot. Storage Conditions: Store in a cool, dry and hygienic place to protect from insects, pests and strong odours. Allergens: May contain Milk solids, Mustard and Soya.